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Selbstverteidigung
(2001)
Can satiety be measured?
(2001)
An energy-controlled study on a Western diet composed of 45% fat, 40% carbohydrate and 15% protein by energy was carried out. The study consisted of four test phases having a length of 9 days in each case, where 8 healthy free- living subjects were adjusted to individual energy requirements at maintenance level. Between the tests, wash-out phases of 4-5 months were inserted to avoid adaptation effects. By using a standard breakfast of constant composition, satiety was evaluated by applying the concept of categorical comparison, which was based on the common fact, that the perception between two meals is changed and usually a set of sensations can be discriminated. These were termed very full and full (just after finishing a meal), appetite and hungry (just before the next meal). These sensations were used as categories on a categorical scale. The evaluation of satiety was performed such that on each day of the four test phases the subjects had to select over a period of 4 h every 30 min one category out of the four, what corresponded to the individual sensation at that time. This procedure was followed by a mathematical treatment of data such that the individual judgements were transformed into a numerical system. As a result, the time course of satiety was available characterizing the time-dependent change of the interoception after consuming the test meal. Using this concept highly reliable results were obtained as demonstrated by the comparison of the four test series.
The Problem of front propagation in flowing media is addressed for laminar velocity fields in two dimensions. Three representative cases are discussed: stationary cellular flow, stationary shear flow, and percolating flow. Production terms of Fisher-Kolmogorov-Petrovskii-Piskunov type and of Arrhenius type are considered under the assumption of no feedback of the concentration on the velocity. Numerical simulations of advection-reaction-diffusion equations have been performed by an algorithm based on discrete-time maps. The results show a generic enhancement of the speed of front propagation by the underlying flow. For small molecular diffusivity, the front speed <i>V<sub><i>f</sub> depends on the typical flow velocity <i>U as<sup> </sup>a power law with an exponent depending on the topological properties of the flow, and on the ratio of reactive and advective time scales. For open-streamline flows we find always<sup> </sup><i>V<sub><i>f</sub>~<i>U, whereas for cellular flows we observe <i>V<sub><i>f</ sub>~<i>U<sup>1/4</sup> for fast advection and <i>V<sub><i>f</sub>~<i>U<sup>3/4</sup> for slow advection.
Motivationstraining
(2001)
Bezugsnorm-Orientierung
(2001)
Coherence properties of thermal near fields : implications for nanometer-scale radiative transfer
(2001)
With the recent development of local (optical and thermal) probe microscopy and the advent of nanotechnology, it seems necessary to revisit the old subject of coherence properies of thermal sources of light. Concerning temporal coherence, we show that thermal sources may produce quasi-monochromatic near fields. In light of this result, the possibility of perfoming near-field solid-state spectroscopy and of designing near-field infrared sources is discussed. The problem of radiative transfer between two thermal sources held at subwavelength distance is studied. The radiative flux may be enhanced by several orders of magnitude due to the excitation of resonant surface waves, and this may occur at particular frequencies. Finally, we study the spatial coherence of thermal sources and the substantial influence of the near field. Surface waves may induce long-range spatial correlation, on a scale much larger than the wavelength. Conversely, quasi-static contributions, as well as skin-layer currents, induce arbitary small correlations. With the recent development of local (optical and thermal) probe microscopy and the advent of nanotechnology, it seems necessary to revisit the old subject of coherence of thermal fields.
Mit einer ausgewogenen Stoffauswahl wird der Leser an das Studium der Physikalischen Chemie herangeführt. Das Verständnis der Theorie wird durch zahlreiche Aufgabenstellungen und die Angabe ihrer Lösungswege erleichtert. Das vorliegende Buch gibt dem Studenten darüber hinaus Anregungen für ausgewählte Experimente zu den behandelten Teilgebieten. In der Durchführung und Auswertung der Experimente kann der Student erneut überprüfen, wie gut es ihm gelungen ist, ein Grundverständnis für physikalisch-chemische Zusammenhänge zu entwickeln.