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Kroll, Jürgen (3)
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1996
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1995
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Institut für Ernährungswissenschaft
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Der Einfluß von niederverestertem Pektin und Pektinabbauprodukten auf die Inkorporation von Blei bei konventionalisierten und keimfreien Ratten
(1996)
Walzel, Erwin
;
Ozierenski, Bärbel
;
Stark, Claudia
;
Kroll, Jürgen
Kritische Spurenelemente in der Ernährung
(1995)
Walzel, Erwin
;
Kroll, Jürgen
Die Wirkung von Pektin bei aktueller Bleiexposition
(1995)
Stark, Claudia
;
Walzel, Erwin
;
Ozierenski, Bärbel
;
Kroll, Jürgen
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