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Noack, Jutta
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Benzyl-isothiocyanate (BITC) decreases quality of egg white proteins in rats
(1996)
Hernandez-Triana, Manuel
;
Kroll, Jürgen
;
Proll, Jürgen
;
Noack, Jutta
;
Petzke, Klaus-Jürgen
Legumin-T from faba bean legumin : isolation, partial characterization and surface functional properties
(1995)
Schwenke, Klaus Dieter
;
Staatz, Antonia
;
Dudeck, Steffi
;
Krause, Jens-Peter
;
Noack, Jutta
Chemical reactions of benzyl isothio cyanate with egg-white protein fractions
(1994)
Kroll, Jürgen
;
Noack, Jutta
;
Rawel, Harshadrai Manilal
;
Kröck, Regina
;
Proll, Jürgen
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