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Thermo-Induced Aggregation and Crystallization of Block Copolypeptoids in Water

  • Block copolypeptoids comprising a thermosensitive, crystallizable poly(N-(n-propyl)glycine) block and a watersoluble poly(N-methylglycine) block, P70My (y = 23, 42, 76, 153, and 290), were synthesized bY ring-opening polymerization of the corresponding N-alkylglycine N-carboxyanhydrides (NCAs) and examined according to their thermo-induced aggregation and crystallization in water by turbidimetty, micro-differential scanning calorimetry (micro-DSC); cryogenic scanning electron microscopy (cryo-SEM), analytical ultracentrifugation (AUC), and static light scattering (SLS). At a temperature above the cloud point temperature, the initially formed micellar aggregates started to crystallize and grow into larger complex assemblies of about 100-500 nm, exhibiting flower-like (P70M23), ellipsoidal (P70M42 and P70M72) or irregular shapes (P70M153 and.P70M290).

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Metadaten
Author details:Christian Secker, Antje Voelkel, Brigitte TierschORCiD, Joachim KoetzORCiDGND, Helmut SchlaadORCiDGND
DOI:https://doi.org/10.1021/acs.macromol.5b02481
ISSN:0024-9297
ISSN:1520-5835
Title of parent work (English):Macromolecules : a publication of the American Chemical Society
Publisher:American Chemical Society
Place of publishing:Washington
Publication type:Article
Language:English
Year of first publication:2016
Publication year:2016
Release date:2020/03/22
Volume:49
Number of pages:7
First page:979
Last Page:985
Funding institution:Max Planck Society; University of Potsdam
Organizational units:Mathematisch-Naturwissenschaftliche Fakultät / Institut für Chemie
Peer review:Referiert
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