Serum response to a single dose of dietary carotenoids from steamed, fried and steam-dried squashes pulp (Cucurbita spp)
| Author details: | A. D. M. Funkeu, I. Gouado, Florian J. SchweigertORCiDGND, F. Tchounguep |
|---|---|
| ISSN: | 0250-6807 |
| ISSN: | 1421-9697 |
| Title of parent work (English): | Annals of nutrition & metabolism : journal of nutrition, metabolic diseases and dietetics ; an official journal of International Union of Nutritional Sciences (IUNS) |
| Publisher: | Karger |
| Place of publishing: | Basel |
| Publication type: | Conference Proceeding |
| Language: | English |
| Year of first publication: | 2013 |
| Publication year: | 2013 |
| Release date: | 2017/03/26 |
| Tag: | Squashes pulp; carotenoids bioavailability; fried; steam-dried; steamed |
| Volume: | 63 |
| Issue: | 3 |
| Number of pages: | 1 |
| First page: | 1501 |
| Last Page: | 1501 |
| Organizational units: | Mathematisch-Naturwissenschaftliche Fakultät / Institut für Biochemie und Biologie |
| Peer review: | Referiert |
