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Limited tryptic hydrolysis of legumin from faba bean (Vicia faba) : formation of an unequal subunit pattern
| Author details: | Steffi Dudeck, Christian Horstmann, Klaus Dieter Schwenke |
|---|---|
| Publication type: | Article |
| Language: | English |
| Year of first publication: | 1996 |
| Publication year: | 1996 |
| Release date: | 2017/03/25 |
| Source: | Nahrung. - 40 (1996), S. 171 - 176 |
| Organizational units: | Mathematisch-Naturwissenschaftliche Fakultät / Institut für Chemie |
| Publishing method: | Open Access |
| Institution name at the time of the publication: | Mathematisch-Naturwissenschaftliche Fakultät / Institut für Physikalische Chemie und Theoretische Chemie |
