TY - CHAP A1 - Balderjahn, Ingo A1 - Hedergott, Doreen A1 - Appenfeller, Dennis A1 - Peyer, Mathias ED - Baier, Daniel ED - Brusch, Michael T1 - Choice-Based Conjointanalyse T2 - Conjointanalyse N2 - Die auswahlbasierte oder auch Choice-Based Conjointanalyse (CBC) ist die derzeit wohl beliebteste Variante der Conjointanalyse. Gründe dafür bestehen einerseits in der leichten Verfügbarkeit benutzerfreundlicher Software (z.B. R, Sawtooth Software), andererseits weist das Verfahren aufgrund seiner Sonderstellung auch aus methodischer sowie praktischer Sicht Stärken auf. So werden bei einer CBC im Gegensatz zur bewertungsbasierten Conjointanalyse keine Präferenzurteile, sondern diskrete Entscheidungen der Auskunftspersonen erhoben und ausgewertet. Bei der CBC handelt es sich also genau genommen um eine Discrete Choice Analyse (DCA), die auf ein conjointanalytisches Erhebungsdesign angewandt wird. Beide Bezeichnungen werden nach wie vor verwendet, die Methodik wird in diesem Kapitel grundlegend und anhand eines Anwendungsbeispiels diskutiert. Y1 - 2021 SN - 978-3-662-63363-2 SN - 978-3-662-63364-9 U6 - https://doi.org/10.1007/978-3-662-63364-9_8 SP - 185 EP - 203 PB - Springer Gabler CY - Berlin ; Heidelberg ET - 2., überarbeitete und erweiterte ER - TY - JOUR A1 - Balderjahn, Ingo A1 - Lee, Michael S. W. A1 - Seegebarth, Barbara A1 - Peyer, Mathias T1 - A sustainable pathway to consumer wellbeing BT - the role of anticonsumption and consumer empowerment JF - The Journal of consumer affairs N2 - This study investigates the effect of different anticonsumption constructs on consumer wellbeing. The study assumes that people will only lower their level of consumption if doing so does not also lower personal wellbeing. More precisely, this research investigates how specific subtypes of sustainable anticonsumption (e.g., voluntary simplicity, collaborative consumption, and debt-free living) relate to different states of consumer's wellbeing (e.g., financial, psychosocial, and subjective wellbeing). This work also examines whether consumer empowerment can improve personal wellbeing and strengthen the anticonsumption wellbeing relationship. The results show that voluntarily foregoing consumption does not reduce wellbeing and consumer empowerment plays a significant role in supporting sustainable pathways to consumer wellbeing. This study reasons that empowerment improves consumer sovereignty, but may be detrimental for consumers heavily concerned about debt-free living. The present investigation concludes by proposing implications for public and consumer policymakers wishing to promote appropriate sustainable (anticonsumption) pathways to consumer wellbeing. Y1 - 2019 U6 - https://doi.org/10.1111/joca.12278 SN - 0022-0078 SN - 1745-6606 VL - 54 IS - 2 SP - 456 EP - 488 PB - Wiley CY - Malden, Mass. ER - TY - JOUR A1 - Ziesemer, Florence A1 - Hüttel, Alexandra A1 - Balderjahn, Ingo T1 - Anti-Consumption JF - Sustainability N2 - Transcending the conventional debate around efficiency in sustainable consumption, anti-consumption patterns leading to decreased levels of material consumption have been gaining importance. Change agents are crucial for the promotion of such patterns, so there may be lessons for governance interventions that can be learnt from the every-day experiences of those who actively implement and promote sustainability in the field of anti-consumption. Eighteen social innovation pioneers, who engage in and diffuse practices of voluntary simplicity and collaborative consumption as sustainable options of anti-consumption share their knowledge and personal insights in expert interviews for this research. Our qualitative content analysis reveals drivers, barriers, and governance strategies to strengthen anti-consumption patterns, which are negotiated between the market, the state, and civil society. Recommendations derived from the interviews concern entrepreneurship, municipal infrastructures in support of local grassroots projects, regulative policy measures, more positive communication to strengthen the visibility of initiatives and emphasize individual benefits, establishing a sense of community, anti-consumer activism, and education. We argue for complementary action between top-down strategies, bottom-up initiatives, corporate activities, and consumer behavior. The results are valuable to researchers, activists, marketers, and policymakers who seek to enhance their understanding of materially reduced consumption patterns based on the real-life experiences of active pioneers in the field. KW - social innovation KW - sufficiency KW - collaborative consumption KW - expert interview KW - consumer behavior KW - sustainability KW - innovation policy KW - governance for sustainable development KW - consumer education Y1 - 2019 U6 - https://doi.org/10.3390/su11236663 SN - 2071-1050 VL - 11 IS - 23 PB - MDPI CY - Basel ER - TY - BOOK A1 - Balderjahn, Ingo A1 - Specht, Günter T1 - Einführung in die Betriebswirtschaftslehre Y1 - 2020 SN - 978-3-7910-4523-8 SN - 978-3-7910-4524-5 VL - 2020 PB - Schäffer-Pöschel Verlag CY - Stuttgart ET - 8., überarbeitete Auflage ER - TY - JOUR A1 - Seegebarth, Barbara A1 - Peyer, Mathias A1 - Balderjahn, Ingo A1 - Wiedmann, Klaus-Peter T1 - The Sustainability Roots of Anticonsumption Lifestyles and Initial JF - The Journal of consumer affairs N2 - This article introduces the concept of sustainability-rooted anticonsumption (SRAC), which refers to consumers' anticonsumption practices of voluntary simplicity in living and, on a smaller level, collaborative consumption and boycotting with the goal of supporting sustainable economic development. The SRAC measurement approach is validated based on three empirical studies. Results of a representative German sample (Study 2) reveal that SRAC is predominantly negatively linked to consumer overconsumption dispositions. Exemplary, voluntary simplification and boycott intention may result in declining levels of indebtedness. Study 3 shows that psychosocial well-being is positively related to SRAC and overconsumption. However, a simplified lifestyle and a greater willingness to boycott are not necessarily associated with psychosocial well-being. This article provides insights for practitioners and policymakers to leverage existing SRAC values via “new” business models (sharing offers) or to influence the existing level of consciousness to effectively pave the way for solid progress in the sustainability movement. Y1 - 2016 U6 - https://doi.org/10.1111/joca.12077 SN - 0022-0078 SN - 1745-6606 VL - 50 SP - 68 EP - 99 PB - Wiley CY - Hoboken ER - TY - BOOK A1 - Balderjahn, Ingo T1 - Standortmarketing T3 - UTB ; 4195 N2 - Wann ist ein Standort für Unternehmen attraktiv? Niedrige Steuern, kluge Köpfe, gute Infrastruktur und sozialer Frieden sind wichtige Standortfaktoren. Das Lehrbuch geht auf den zunehmend international geführten Standortwettbewerb ein. Es analysiert die Parameter einer Standortentscheidung und stellt ein Marketing- und Managementkonzept für Regionen vor. Y1 - 2014 SN - 978-3-8252-4195-7 PB - UVK CY - Konstanz ET - 2., komplett überarb. Aufl. ER - TY - CHAP A1 - Balderjahn, Ingo T1 - Entscheidungsorientierung im Sustainable Marketing Management T2 - Sustainable Marketing Management : Grundlagen und Cases N2 - Das vorliegende Kapitel betrachtet die Entscheidungsorientierung im Sustainable Marketing Management als Problem der Auswahl derjenigen Handlungsalternativen, die unter den jeweiligen Markt- und Umweltbedingungen zu den besten Ergebnissen, d. h. zu einer möglichst vollständigen Erreichung von gesetzten ökonomischen, ökologischen und sozialen Zielen (Triple-Bottom Line-Konzept ), führen. Es wird dargestellt, dass das Sustainable Marketing Management am klassischen Marketing Management-Konzept anknüpft und die Marktperspektive um die Bereiche Gesellschaft und natürliche Umwelt erweitert. Die zu treffenden Entscheidungen umfassen alle Managementbereiche der Zielsetzung, Analyse, Planung, Strategieformulierung, Implementierung und Kontrolle. Vorgestellt werden strategische Analyse- und Planungsmethoden und -instrumente im Sustainability Marketing Management. Die strategische Sustainability Analyse umfasst die Sustainability Stärken-Schwächen-Analyse sowie die Sustainability Chancen-Risiken-Analyse. Als Grundlage der operativen Sustainability Analyse werden nachhaltigkeitsbezogene Indikatoren und Kennzahlen vorgestellt. Y1 - 2015 SN - 978-3-658-02436-9 (print) SN - 978-3-658-02437-6 (online) U6 - https://doi.org/10.1007/978-3-658-02437-6_8 SP - 135 EP - 158 PB - Springer Gabler CY - Wiesbaden ER - TY - CHAP A1 - Balderjahn, Ingo A1 - Peyer, Mathias ED - Corsten, Hans ED - Roth, Stefan T1 - Soziales Konsumbewusstsein: Skalenentwicklung und –validierung T2 - Nachhaltigkeit – Unternehmerisches Handeln in globaler Verantwortung Y1 - 2012 SN - 978-3-8349-3179-5 SP - 93 EP - 112 PB - Springer Gabler CY - Wiesbaden ER - TY - BOOK A1 - Balderjahn, Ingo A1 - Specht, Günter T1 - Einführung in die Betriebswirtschaftslehre N2 - Basiswissen BWL – prägnant und verständlich vermittelt. Das Lehrbuch vermittelt Wirtschaftswissenschaftlern, angehenden Wirtschaftsingenieuren und -informatikern sowie Nebenfachstudierenden aus dem technischen Bereich die wichtigsten Grundlagen der BWL. Die 6. Auflage wurde umfassend überarbeitet, an die aktuelle Gesetzeslage angepasst und inhaltlich erweitert. Lernziele, Beispiele, Kontrollfragen und Aufgaben inklusive Lösungen erleichtern das selbstständige Lernen. Das optimierte Layout sorgt für mehr Übersichtlichkeit. Y1 - 2011 SN - 978-3-7910-3096-8 PB - Schäffer-Poeschel CY - Stuttgart ET - 6 ER - TY - JOUR A1 - Balderjahn, Ingo A1 - Peyer, Mathias A1 - Paulssen, Marcel T1 - Consciousness for fair consumption - conceptualization, scale development and empirical validation JF - International journal of consumer studies N2 - Sustainable consumption means that consumers act in an environmentally and socially responsible manner. Compared with the vast amount of studies concerning environmentally conscious consumer behaviour, relatively little is known about socially conscious consumption. The present paper focuses on fair consumption as an important aspect of social consumption. In our study, consciousness for fair consumption (CFC) is defined as a latent disposition of consumers to prefer products that are produced and traded in compliance with fair labour and business practices. A scale to measure CFC was conceptualized and tested in three independent empirical studies. Two studies were conducted at European universities (2010 and 2012) and used 352 and 362 undergraduate business students respectively. The third study, conducted in 2011, used 141 employees at a European university. The results confirmed the reliability and validity of the new CFC scale across samples. While being moderately related to other aspects of sustainable consumption such as ecological concern and moral reasoning, CFC was significantly distinct from those concepts. Most importantly, it was established that the CFC, as measured by the new CFC scale, is a strong determinant of consumption of fair trade products that has been neglected in existing research. KW - Sustainable consumption KW - socially conscious consumption KW - consciousness for fair consumption KW - scale development KW - fair trade Y1 - 2013 U6 - https://doi.org/10.1111/ijcs.12030 SN - 1470-6423 VL - 37 IS - 5 SP - 546 EP - 555 PB - Wiley-Blackwell CY - Hoboken ER -