Content of lutein and lutein ester in tagetes and improvement of their stability
| Author details: | Mahomound Khalil, K. Shaiful Isalm, Jens RailaORCiDGND, R. Schenk, Harshadrai Manilal RawelORCiDGND, Florian J. SchweigertORCiDGND |
|---|---|
| ISSN: | 0250-6807 |
| Title of parent work (English): | Annals of nutrition & metabolism : journal of nutrition, metabolic diseases and dietetics ; an official journal of International Union of Nutritional Sciences (IUNS) |
| Publisher: | Karger |
| Place of publishing: | Basel |
| Publication type: | Conference Proceeding |
| Language: | English |
| Year of first publication: | 2011 |
| Publication year: | 2011 |
| Release date: | 2017/03/26 |
| Tag: | Emulsion; MCT oil; Stability; UV light; lutein ester |
| Volume: | 58 |
| Issue: | 3 |
| Number of pages: | 1 |
| First page: | 16 |
| Last Page: | 16 |
| Organizational units: | Mathematisch-Naturwissenschaftliche Fakultät / Institut für Ernährungswissenschaft |
| Peer review: | Referiert |
