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Surface activity of modified soy proteins

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Author details:Silke Müller, Harshadrai Manilal RawelORCiDGND, Gerald Muschiolik
Publication type:Article
Language:English
Year of first publication:1995
Publication year:1995
Release date:2017/03/25
Source:World Congress of Food Science and Technology <9, 1995, Budapest>: World Congress of Food Science and Technology : abstracts. - Budapest. - vol. 2. - 1995. - S. 41
Organizational units:Mathematisch-Naturwissenschaftliche Fakultät / Institut für Ernährungswissenschaft
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