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Influence of a sugar moiety (rhamnosylglycoside) at 3-O position on the reactivity of quercetin with whey proteins

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Author details:Harshadrai Manilal RawelORCiDGND, Sascha RohnORCiDGND, Jürgen KrollGND
Publication type:Article
Language:English
Year of first publication:2003
Publication year:2003
Release date:2017/03/24
Source:International Journal of Biological Macromolecules. - 32 (2003), 3-5, S. 109 - 120
Organizational units:Mathematisch-Naturwissenschaftliche Fakultät / Institut für Ernährungswissenschaft
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