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Reactions of plant phenolics with food proteins and enzymes under special consideration of covalent bonds : a Review

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Author details:Jürgen KrollGND, Harshadrai Manilal RawelORCiDGND, Sascha RohnORCiDGND
Publication type:Article
Language:English
Year of first publication:2003
Publication year:2003
Release date:2017/03/24
Source:Food science and technology research. - 9 (2003), 3, S. 205 - 218
Organizational units:Mathematisch-Naturwissenschaftliche Fakultät / Institut für Ernährungswissenschaft
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