Reactions of plant phenols with myoglobin : influence of chemical structure of the phenolic compounds
| Author details: | Jürgen KrollGND, Harshadrai Manilal RawelORCiDGND |
|---|---|
| Publication type: | Article |
| Language: | English |
| Year of first publication: | 2000 |
| Publication year: | 2000 |
| Release date: | 2017/03/24 |
| Source: | Journal of food science. - 65 (2000) |
| Organizational units: | Mathematisch-Naturwissenschaftliche Fakultät / Institut für Ernährungswissenschaft |
