TY - JOUR A1 - Krause, Jens-Peter A1 - Mothes, Ralf A1 - Schwenke, Klaus Dieter T1 - Some physicochemical and interfacial properties of native and acetylated legumin from faba beans (Vicia Faba L.) Y1 - 1996 ER - TY - JOUR A1 - Krause, Jens-Peter A1 - Buchheim, Wolfgang A1 - Schwenke, Klaus Dieter T1 - Ultrastructure of dense-packed oil-in- water emulsions stabilized by globular proteins from faba beans Y1 - 1996 ER - TY - JOUR A1 - Krause, Jens-Peter A1 - Schwenke, Klaus Dieter T1 - Relationship between adsorption and emulsifying properties of acetylated protein isolates from faba beans (Vicia faba L.) Y1 - 1996 ER - TY - JOUR A1 - Krause, Jens-Peter A1 - Buchheim, Wolfgang T1 - Ultrastructure of o/w emulsions stabilized by faba bean protein isolates Y1 - 1994 ER - TY - JOUR A1 - Buchheim, Wolfgang A1 - Krause, Jens-Peter A1 - Rathjen, Gerhard T1 - An improved procedure for estimating size distribution parameters of spherical and non-spherical particles from their planar cross-sections Y1 - 1995 ER - TY - JOUR A1 - Krause, Jens-Peter A1 - Schwenke, Klaus Dieter T1 - Changes in interfacial properties of legumin from faba beans (Vicia faba L.) by tryptic hydrolysis Y1 - 1995 ER - TY - JOUR A1 - Schwenke, Klaus Dieter A1 - Staatz, Antonia A1 - Dudeck, Steffi A1 - Krause, Jens-Peter A1 - Noack, Jutta T1 - Legumin-T from faba bean legumin : isolation, partial characterization and surface functional properties Y1 - 1995 ER - TY - JOUR A1 - Krause, Jens-Peter A1 - Schwenke, Klaus Dieter A1 - Buchheim, Wolfgang T1 - Charakterisierung der Eigenschaften von Grenzflächen chemisch modifizierter Pflanzenproteine Y1 - 1995 ER - TY - JOUR A1 - Krause, Jens-Peter A1 - Rathjen, Gerhard A1 - Buchheim, Wolfgang T1 - Rechnergestütztes Verfahren zur Teilchengrößenbestimmung in Emulsionen und Suspensionen auf der Grundlage elektronenmikroskopischer Aufnahmen Y1 - 1993 ER - TY - THES A1 - Krause, Jens-Peter T1 - Grenzflächenverhalten acetylierter Globuline der Ackerbohne (Vicia faba L.) Y1 - 1995 ER -