TY - JOUR A1 - Weithoff, Guntram T1 - On the ecology of the rotifer Cephalodella hoodi from an extremely acidic lake N2 - 1. The biovolume-specific carbon content, relative egg volume (a measure of per-offspring reproductive investment), growth and grazing rates, and the gross growth efficiency (GGE) of the rotifer Cephalodella hoodi, isolated from an extremely acidic habitat (pH 2.65), were determined and compared with literature values for rotifers living in circum-neutral habitats in order to reveal potential special features or adaptations related to the extreme habitat of C. hoodi. 2. Of the two dominant phytoflagellates (Ochromonas sp. and Chlamydomonas acidophila) that occur in the natural habitat of C. hoodi, only C. acidophila promoted positive growth and reproduction and, thus, the following results were obtained with C. acidophila as a food alga. 3. The body volume-specific carbon content of C. hoodi is in the range of that found in rotifers from circum-neutral lakes, suggesting that no costly carbon investment, brought about by the thickening of the lorica, for example, was required to withstand low pH. 4. The egg volume of C. hoodi exhibited no phenotypic plasticity dependent on the food concentration and, thus, C. hoodi allocated a constant, absolute amount of energy to each individual offspring. No adaptation to low food densities was found. 5. A dome-shaped type II functional response curve was found to describe the ingestion of Chlamydomonas as a source of food. 6. Compared with other rotifers, C. hoodi had a high threshold and half-saturating food concentration (=low affinity) but also a high maximum growth rate and a relatively high GGE, suggesting no severe adverse effect of low pH Y1 - 2005 SN - 0046-5070 ER - TY - JOUR A1 - Fussmann, Gregor F. A1 - Weithoff, Guntram A1 - Yoshida, Takehito T1 - A direct, experimental test of resource vs. consumer dependence N2 - The uptake of resources from the environment is a vital process for all organisms. Many experimental studies have revealed that the rate at which this process occurs depends critically on the resource concentration, a relationship called "functional response." However, whether the concentration of the consumer normally affects the functional response has been the subject of a long-standing, predominantly theoretical, debate in ecology. Here we present an experimental test between the alternative hypotheses that food uptake depends either only on the resource concentration or on both the resource and the consumer concentrations. In short-term laboratory experiments, we measured the uptake of radioactively labeled, unicellular green algae (Monoraphidium minutum, resource) by the rotifer Brachionus calyciflorus (a consumer) for varying combinations of resource and consumer concentrations. We found that the food uptake by Brachionus depended on the algal concentration with the relationship best described by a Holling type 3 functional response. We detected significant consumer effects on the functional response only at an extraordinarily high Brachionus density (similar to 125 rotifers/mL), which by far exceeds concentrations normally encountered in the field. We conclude that con sumer-dependent food uptake by planktonic rotifers is a phenomenon that can occur under extreme conditions, but probably plays a minor role in natural environments Y1 - 2005 ER -