TY - JOUR A1 - Odongo, Grace Akinyi A1 - Schlotz, Nina A1 - Baldermann, Susanne A1 - Neugart, Susanne A1 - Huyskens-Keil, Susanne A1 - Ngwene, Benard A1 - Trierweiler, Bernhard A1 - Schreiner, Monika A1 - Lamy, Evelyn T1 - African Nightshade (Solanum scabrum Mill.) BT - Impact of Cultivation and Plant Processing on Its Health Promoting Potential as Determined in a Human Liver Cell Model JF - Nutrients N2 - Plant cultivation and processing may impact nutrient and phytochemical content of vegetables. The present study aimed at determining the influence of cultivation and processing on the health promoting capacity of African nightshade (Solanum scabrum Mill.) leaves, an indigenous vegetable, rich in nutrients and phytochemicals. Anti-genotoxicity against the human liver carcinogen aflatoxin B1 (AFB(1)) as determined by the comet assay and radical oxygen species (ROS) scavenging capacity of ethanolic and aqueous extracts were investigated in human derived liver (HepG2) cells. ROS scavenging activity was assessed using electron paramagnetic spin resonance and quantification of ARE/Nrf2 mediated gene expression. The cultivation was done under different environmental conditions. The processing included fermentation and cooking; postharvest ultraviolet irradiation (UV-C) treatment was also investigated. Overall, S. scabrum extracts showed strong health promoting potential, the highest potential was observed with the fermented extract, which showed a 60% reduction of AFB(1) induced DNA damage and a 38% reduction in FeSO4 induced oxidative stress. The content of total polyphenols, carotenoids and chlorophylls was indeed affected by cultivation and processing. Based on the present in vitro findings consumption of S. scabrum leaves could be further encouraged, preferentially after cooking or fermentation of the plant. KW - aflatoxin B1 KW - African indigenous vegetables KW - anti-genotoxicity KW - anti-oxidant activity KW - cancer chemoprevention KW - Solanaceae Y1 - 2018 U6 - https://doi.org/10.3390/nu10101532 SN - 2072-6643 VL - 10 IS - 10 PB - MDPI CY - Basel ER - TY - JOUR A1 - Lisso, Janina A1 - Altmann, Thomas A1 - Müssig, Carsten T1 - Metabolic changes in fruits of the tomato d(x) mutant JF - Phytochemistry : an international journal of plant biochemistry KW - Solanum lycopersicum KW - Solanaceae KW - tomato KW - brassinosteroid KW - primary metabolism KW - fruit Y1 - 2006 U6 - https://doi.org/10.1016/j.phytochem.2006.07.008 SN - 0031-9422 VL - 67 IS - 20 SP - 2232 EP - 2238 PB - Elsevier CY - Oxford ER - TY - JOUR A1 - Errard, Audrey A1 - Ulrichs, Christian A1 - Kühne, Stefan A1 - Mewis, Inga A1 - Mishig, Narantuya A1 - Maul, Ronald A1 - Drungowski, Mario A1 - Parolin, Pia A1 - Schreiner, Monika A1 - Baldermann, Susanne T1 - Metabolite Profiling Reveals a Specific Response in Tomato to Predaceous Chrysoperla carnea Larvae and Herbivore(s)-Predator Interactions with the Generalist Pests Tetranychus urticae and Myzus persicae JF - Frontiers in plant science N2 - The spider mite Tetranychus urticae Koch and the aphid Myzus persicae (Sulzer) both infest a number of economically significant crops, including tomato (Solanurn lycopersicum). Although used for decades to control pests, the impact of green lacewing larvae Chrysoperla carnea (Stephens) on plant biochemistry was not investigated. Here, we used profiling methods and targeted analyses to explore the impact of the predator and herbivore(s)-predator interactions on tomato biochemistry. Each pest and pest -predator combination induced a characteristic metabolite signature in the leaf and the fruit thus, the plant exhibited a systemic response. The treatments had a stronger impact on non-volatile metabolites including abscisic acid and amino acids in the leaves in comparison with the fruits. In contrast, the various biotic factors had a greater impact on the carotenoids in the fruits. We identified volatiles such as myrcene and alpha-terpinene which were induced by pest -predator interactions but not by single species, and we demonstrated the involvement of the phytohormone abscisic acid in tritrophic interactions for the first time. More importantly, C. carnea larvae alone impacted the plant metabolome, but the predator did not appear to elicit particular defense pathways on its own. Since the presence of both C. carnea larvae and pest individuals elicited volatiles which were shown to contribute to plant defense, C. carnea larvae could therefore contribute to the reduction of pest infestation, not only by its preying activity, but also by priming responses to generalist herbivores such as T urticae and M. persicae. On the other hand, the use of C. carnea larvae alone did not impact carotenoids thus, was not prejudicial to the fruit quality. The present piece of research highlights the specific impact of predator and tritrophic interactions with green lacewing larvae, spider mites, and aphids on different components of the tomato primary and secondary metabolism for the first time, and provides cues for further in-depth studies aiming to integrate entomological approaches and plant biochemistry. KW - carotenoids KW - plant volatiles KW - Chrysopidae KW - Solanaceae KW - multiple-pest infestation KW - tritrophic system KW - Twister (TM) KW - biological pest control Y1 - 2016 U6 - https://doi.org/10.3389/fpls.2016.01256 SN - 1664-462X VL - 7 SP - 456 EP - + PB - Frontiers Research Foundation CY - Lausanne ER - TY - JOUR A1 - Errard, Audrey A1 - Ulrichs, Christian A1 - Kuehne, Stefan A1 - Mewis, Inga A1 - Drungowski, Mario A1 - Schreiner, Monika A1 - Baldermann, Susanne T1 - Single- versus multiple-pest infestation affects differently the Biochemistry of Tomato (Solanum lycopersicum 'Ailsa Craig') JF - Journal of agricultural and food chemistry : a publication of the American Chemical Society N2 - Tomato is susceptible to pest infestations by both spider mites and aphids. The effects of each individual pest on plants are known, whereas multiple-pest infestations have received little interest. We studied the effects of single-versus multiple-pest infestation by Tetranychus urticae and Myzus persicae on tomato biochemistry (Solanum lycopersicum) by combining a metabolomic approach and analyses of carotenoids using UHPLC-ToF-MS and volatiles using GC-MS. Plants responded differently to aphids and mites after 3 weeks of infestation, and a multiple infestation induced a specific metabolite composition in plants. In addition, we showed that volatiles emissions differed between the adaxial and abaxial leaf epidermes and identified compounds emitted particularly in response to a multiple infestation (cyclohexadecane, dodecane, aromadendrene, and beta-elemene). Finally, the carotenoid concentrations in leaves and stems were more affected by multiple than single infestations. Our study highlights and discusses the interplay of biotic stressors within the terpenoid metabolism. KW - spider mites KW - aphids KW - terpenoids KW - carotenoids KW - plant volatiles KW - systemic response KW - Solanaceae KW - Solanum lycopersicum Y1 - 2015 U6 - https://doi.org/10.1021/acs.jafc.5b03884 SN - 0021-8561 SN - 1520-5118 VL - 63 IS - 46 SP - 10103 EP - 10111 PB - American Chemical Society CY - Washington ER - TY - JOUR A1 - Errard, Audrey A1 - Baldermann, Susanne A1 - Kühne, Stefan A1 - Mewis, Inga A1 - Peterkin, John A1 - Ulrichs, Christian T1 - Interspecific Interactions Affect Pests Differently JF - Gesunde Pflanzen : Pflanzenschutz, Verbraucherschutz, Umweltschutz N2 - Spider mites, Tetranychus urticae Koch (Acari: Tetranychidae) and aphids, Myzus persicae (Sulzer) (Pterygota: Aphididae) share many host-plants, similar abiotic conditions and are world-wide distributed therefore, they often occur simultaneously in crops. However, the effects of interspecific interactions on the biology of these pests were poorly investigated. To test if they perform differently under intra- versus inter-specific interactions, host-plant acceptance, fecundity, survival, the total number of individuals and the rate of increase in the number of individuals were studied doing non-choice bioassays under laboratory conditions with leaf discs of tomato (Solanum lycopersicum L. 'Ailsa Craig'), pak choi (Brassica rapa L. var. chinensis 'Black Behi') and bean (Phaseolus vulgaris L. 'Saxa'). Alone, the pests differently accepted the host-plants. The acceptance of pak choi by spider mites was lower under interspecific interactions and higher on tomato for aphids. In general, spider mites' performance decreased when aphids were present; the fecundity, the number of individuals and the rate of increase being significantly lower on pak choi and bean. In contrast, aphids produced more offspring in the presence of spider mites, leading to a higher rate of increase in aphids individuals on tomato and pak choi. Thus, pest' responses to interspecific interactions is species-specific. KW - Tetranychus urticae KW - Myzus persicae KW - Multiple herbivory KW - Pest-pest interaction KW - Host-plant suitability KW - Pest infestation KW - Fabaceae KW - Solanaceae KW - Brassicaceae Y1 - 2015 U6 - https://doi.org/10.1007/s10343-015-0349-x SN - 0367-4223 SN - 1439-0345 VL - 67 IS - 4 SP - 183 EP - 190 PB - Springer CY - New York ER -