TY - JOUR A1 - Tang, Kam W. A1 - Gladyshev, Michail I. A1 - Dubovskaya, Olgo P. A1 - Kirillin, Georgiy A1 - Grossart, Hans-Peter T1 - Zooplankton carcasses and non-predatory mortality in freshwater and inland sea environments JF - Journal of plankton research N2 - Zooplankton carcasses are ubiquitous in marine and freshwater systems, implicating the importance of non-predatory mortality, but both are often overlooked in ecological studies compared with predatory mortality. The development of several microscopic methods allows the distinction between live and dead zooplankton in field samples, and the reported percentages of dead zooplankton average 11.6 (minimum) to 59.8 (maximum) in marine environments, and 7.4 (minimum) to 47.6 (maximum) in fresh and inland waters. Common causes of non-predatory mortality among zooplankton include senescence, temperature change, physical and chemical stresses, parasitism and food-related factors. Carcasses resulting from non-predatory mortality may undergo decomposition leading to an increase in microbial production and a shift in microbial composition in the water column. Alternatively, sinking carcasses may contribute significantly to vertical carbon flux especially outside the phytoplankton growth seasons, and become a food source for the benthos. Global climate change is already altering freshwater ecosystems on multiple levels, and likely will have significant positive or negative effects on zooplankton non-predatory mortality. Better spatial and temporal studies of zooplankton carcasses and non-predatory mortality rates will improve our understanding of this important but under-appreciated topic. KW - carbon flux KW - inland waters KW - lakes KW - live KW - dead sorting KW - non-predatory mortality KW - zooplankton carcasses Y1 - 2014 U6 - https://doi.org/10.1093/plankt/fbu014 SN - 0142-7873 SN - 1464-3774 VL - 36 IS - 3 SP - 597 EP - 612 PB - Oxford Univ. Press CY - Oxford ER - TY - JOUR A1 - Dubovskaya, Olga P. A1 - Tang, Kam W. A1 - Gladyshev, Michail I. A1 - Kirillin, Georgiy A1 - Buseva, Zhanna A1 - Kasprzak, Peter A1 - Tolomeev, Aleksandr P. A1 - Grossart, Hans-Peter T1 - Estimating In Situ Zooplankton Non-Predation Mortality in an Oligo-Mesotrophic Lake from Sediment Trap Data: Caveats and Reality Check JF - PLoS one N2 - Background Mortality is a main driver in zooplankton population biology but it is poorly constrained in models that describe zooplankton population dynamics, food web interactions and nutrient dynamics. Mortality due to non-predation factors is often ignored even though anecdotal evidence of non-predation mass mortality of zooplankton has been reported repeatedly. One way to estimate non-predation mortality rate is to measure the removal rate of carcasses, for which sinking is the primary removal mechanism especially in quiescent shallow water bodies. Objectives and Results We used sediment traps to quantify in situ carcass sinking velocity and non-predation mortality rate on eight consecutive days in 2013 for the cladoceran Bosmina longirostris in the oligo-mesotrophic Lake Stechlin; the outcomes were compared against estimates derived from in vitro carcass sinking velocity measurements and an empirical model correcting in vitro sinking velocity for turbulence resuspension and microbial decomposition of carcasses. Our results show that the latter two approaches produced unrealistically high mortality rates of 0.58-1.04 d(-1), whereas the sediment trap approach, when used properly, yielded a mortality rate estimate of 0.015 d(-1), which is more consistent with concurrent population abundance data and comparable to physiological death rate from the literature. Ecological implications Zooplankton carcasses may be exposed to water column microbes for days before entering the benthos; therefore, non-predation mortality affects not only zooplankton population dynamics but also microbial and benthic food webs. This would be particularly important for carbon and nitrogen cycles in systems where recurring mid-summer decline of zooplankton population due to non-predation mortality is observed. Y1 - 2015 U6 - https://doi.org/10.1371/journal.pone.0131431 SN - 1932-6203 VL - 10 IS - 7 PB - PLoS CY - San Fransisco ER - TY - JOUR A1 - Kolmakova, Olesya V. A1 - Gladyshev, Michail I. A1 - Fonvielle, Jeremy Andre A1 - Ganzert, Lars A1 - Hornick, Thomas A1 - Grossart, Hans-Peter T1 - Effects of zooplankton carcasses degradation on freshwater bacterial community composition and implications for carbon cycling JF - Environmental microbiology N2 - Non-predatory mortality of zooplankton provides an abundant, yet, little studied source of high quality labile organic matter (LOM) in aquatic ecosystems. Using laboratory microcosms, we followed the decomposition of organic carbon of fresh C-13-labelled Daphnia carcasses by natural bacterioplankton. The experimental setup comprised blank microcosms, that is, artificial lake water without any organic matter additions (B), and microcosms either amended with natural humic matter (H), fresh Daphnia carcasses (D) or both, that is, humic matter and Daphnia carcasses (HD). Most of the carcass carbon was consumed and respired by the bacterial community within 15 days of incubation. A shift in the bacterial community composition shaped by labile carcass carbon and by humic matter was observed. Nevertheless, we did not observe a quantitative change in humic matter degradation by heterotrophic bacteria in the presence of LOM derived from carcasses. However, carcasses were the main factor driving the bacterial community composition suggesting that the presence of large quantities of dead zooplankton might affect the carbon cycling in aquatic ecosystems. Our results imply that organic matter derived from zooplankton carcasses is efficiently remineralized by a highly specific bacterial community, but does not interfere with the bacterial turnover of more refractory humic matter. Y1 - 2018 U6 - https://doi.org/10.1111/1462-2920.14418 SN - 1462-2912 SN - 1462-2920 VL - 21 IS - 1 SP - 34 EP - 49 PB - Wiley CY - Hoboken ER -