TY - JOUR A1 - Denoux, Clemence A1 - Martin-Creuzburg, Dominik A1 - Koussoroplis, Apostolos-Manuel A1 - Perriere, Fanny A1 - Desvillettes, Christian A1 - Bourdier, Gilles A1 - Bec, Alexandre T1 - Phospholipid-bound eicosapentaenoic acid (EPA) supports higher fecundity than free EPA in Daphnia magna JF - Journal of plankton research N2 - Nutrition bioassays in which polyunsaturated fatty acids (PUFA)-deficient diets were supplemented with free long-chain PUFA (>= C20) consistently revealed positive effects on somatic growth and fecundity of Daphnia. However, free PUFA are hardly available in natural diets. In general, PUFA are bound to other lipids, especially to phospholipids and triglycerides. Here, we evaluate the potential of free and phospholipid-bound dietary eicosapentaenoic acid (EPA) to support somatic growth and fecundity of Daphnia magna. In a growth experiment, supplementation of a C20 PUFA-deficient diet with free or phospholipid-bound EPA improved somatic growth rates of D. magna equally. However, the increase in fecundity was significantly more pronounced when phospholipid-bound EPA was provided. Free and phospholipid-bound EPA were provided in the same concentrations in our experiment, suggesting that the allocation to reproduction-related processes is affected differently by phospholipid-bound PUFA and free PUFA. Our finding stresses the need to consider the distribution of dietary PUFA in different lipid classes to gain a better understanding of how PUFA influence life history traits of Daphnids in the field. KW - Daphnia magna KW - food quality KW - phospholipids KW - polyunsaturated fatty acids KW - reproduction KW - somatic growth KW - trophic interactions Y1 - 2017 U6 - https://doi.org/10.1093/plankt/fbx037 SN - 0142-7873 SN - 1464-3774 VL - 39 SP - 843 EP - 848 PB - Oxford Univ. Press CY - Oxford ER - TY - JOUR A1 - Meyer, Sebastian T. A1 - Ebeling, Anne A1 - Eisenhauer, Nico A1 - Hertzog, Lionel A1 - Hillebrand, Helmut A1 - Milcu, Alexandru A1 - Pompe, Sven A1 - Abbas, Maike A1 - Bessler, Holger A1 - Buchmann, Nina A1 - De Luca, Enrica A1 - Engels, Christof A1 - Fischer, Markus A1 - Gleixner, Gerd A1 - Hudewenz, Anika A1 - Klein, Alexandra-Maria A1 - de Kroon, Hans A1 - Leimer, Sophia A1 - Loranger, Hannah A1 - Mommer, Liesje A1 - Oelmann, Yvonne A1 - Ravenek, Janneke M. A1 - Roscher, Christiane A1 - Rottstock, Tanja A1 - Scherber, Christoph A1 - Scherer-Lorenzen, Michael A1 - Scheu, Stefan A1 - Schmid, Bernhard A1 - Schulze, Ernst-Detlef A1 - Staudler, Andrea A1 - Strecker, Tanja A1 - Temperton, Vicky A1 - Tscharntke, Teja A1 - Vogel, Anja A1 - Voigt, Winfried A1 - Weigelt, Alexandra A1 - Wilcke, Wolfgang A1 - Weisser, Wolfgang W. T1 - Effects of biodiversity strengthen over time as ecosystem functioning declines at low and increases at high biodiversity JF - Ecosphere : the magazine of the International Ecology University KW - biodiversity ecosystem functioning (BEF) KW - ecosystem processes KW - grassland KW - mechanism KW - plant productivity KW - plant species richness KW - temporal effects KW - trophic interactions Y1 - 2016 U6 - https://doi.org/10.1002/ecs2.1619 SN - 2150-8925 VL - 7 PB - Wiley-Blackwell CY - Hoboken ER - TY - JOUR A1 - Kefi, Sonia A1 - Berlow, Eric L. A1 - Wieters, Evie A. A1 - Navarrete, Sergio A. A1 - Petchey, Owen L. A1 - Wood, Spencer A. A1 - Boit, Alice A1 - Joppa, Lucas N. A1 - Lafferty, Kevin D. A1 - Williams, Richard J. A1 - Martinez, Neo D. A1 - Menge, Bruce A. A1 - Blanchette, Carol A. A1 - Iles, Alison C. A1 - Brose, Ulrich T1 - More than a meal ... integrating non-feeding interactions into food webs JF - Ecology letters N2 - Organisms eating each other are only one of many types of well documented and important interactions among species. Other such types include habitat modification, predator interference and facilitation. However, ecological network research has been typically limited to either pure food webs or to networks of only a few (<3) interaction types. The great diversity of non-trophic interactions observed in nature has been poorly addressed by ecologists and largely excluded from network theory. Herein, we propose a conceptual framework that organises this diversity into three main functional classes defined by how they modify specific parameters in a dynamic food web model. This approach provides a path forward for incorporating non-trophic interactions in traditional food web models and offers a new perspective on tackling ecological complexity that should stimulate both theoretical and empirical approaches to understanding the patterns and dynamics of diverse species interactions in nature. KW - Ecological network KW - ecosystem engineering KW - facilitation KW - food web KW - interaction modification KW - non-trophic interactions KW - trophic interactions Y1 - 2012 U6 - https://doi.org/10.1111/j.1461-0248.2011.01732.x SN - 1461-023X VL - 15 IS - 4 SP - 291 EP - 300 PB - Wiley-Blackwell CY - Hoboken ER -