@article{KrauseSchwenke1995,
  author    = {Krause, Jens-Peter and Schwenke, Klaus Dieter},
  title     = {Changes in interfacial properties of legumin from faba beans (Vicia faba L.) by tryptic hydrolysis},
  year      = {1995},
  language  = {en}
}
@article{KrauseSchwenkeBuchheim1995,
  author    = {Krause, Jens-Peter and Schwenke, Klaus Dieter and Buchheim, Wolfgang},
  title     = {Charakterisierung der Eigenschaften von Grenzfl{\"a}chen chemisch modifizierter Pflanzenproteine},
  year      = {1995},
  language  = {de}
}
@article{SeifertSchwenke1995,
  author    = {Seifert, Arndt and Schwenke, Klaus Dieter},
  title     = {Improved approach for characterizing the coalescence stabilty of legumin stabilized o/w emulsions by analytical ultracentrifugation},
  year      = {1995},
  language  = {en}
}
@article{Schwenke1996,
  author    = {Schwenke, Klaus Dieter},
  title     = {Increased anionic charge : confor mational and functional properties},
  year      = {1996},
  language  = {en}
}
@article{KrauseWuestneckSchwenke1999,
  author    = {Krause, Jens-Peter and W{\"u}stneck, Rainer and Schwenke, Klaus Dieter},
  title     = {Interfacial behavior of succinylated fabab bean legumin at low ionic strength},
  year      = {1999},
  language  = {en}
}
@article{SchwenkeDudeckSeifertetal.1994,
  author    = {Schwenke, Klaus Dieter and Dudeck, Steffi and Seifert, Arndt and Mothes, Ralf and Staatz, Antonia},
  title     = {Isolation of faba bean legumin : a comparitive study of various methods},
  year      = {1994},
  language  = {en}
}
@article{SchwenkeStaatzDudecketal.1995,
  author    = {Schwenke, Klaus Dieter and Staatz, Antonia and Dudeck, Steffi and Krause, Jens-Peter and Noack, Jutta},
  title     = {Legumin-T from faba bean legumin : isolation, partial characterization and surface functional properties},
  year      = {1995},
  language  = {en}
}
@article{DudeckHorstmannSchwenke1996,
  author    = {Dudeck, Steffi and Horstmann, Christian and Schwenke, Klaus Dieter},
  title     = {Limited tryptic hydrolysis of legumin from faba bean (Vicia faba) : formation of an unequal subunit pattern},
  year      = {1996},
  language  = {en}
}
@article{LarreSchwenke1996,
  author    = {Larr{\´e}, Colette and Schwenke, Klaus Dieter},
  title     = {Modfication chimique et enzymatique},
  year      = {1996},
  language  = {fr}
}
@article{SchwenkeDudeckMothesetal.1995,
  author    = {Schwenke, Klaus Dieter and Dudeck, Steffi and Mothes, Ralf and Seifert, Arndt and Staatz, Antonia},
  title     = {Modification of legumin and protein isolate from faba bean (Vicia Faba L.) by acetylation and limited proteolysis},
  year      = {1995},
  language  = {en}
}
@article{SchwenkeStaatzMothesetal.1996,
  author    = {Schwenke, Klaus Dieter and Staatz, Antonia and Mothes, Ralf and Seifert, Arndt and Dautzenberg, Herbert},
  title     = {Physico-chemical characterization of legumin-T from faba beans},
  year      = {1996},
  language  = {en}
}
@article{Schwenke1994,
  author    = {Schwenke, Klaus Dieter},
  title     = {Rapeseed proteins},
  year      = {1994},
  language  = {en}
}
@article{KrauseSchwenke1996,
  author    = {Krause, Jens-Peter and Schwenke, Klaus Dieter},
  title     = {Relationship between adsorption and emulsifying properties of acetylated protein isolates from faba beans (Vicia faba L.)},
  year      = {1996},
  language  = {en}
}
@article{KrauseWuestneckSeifertetal.1998,
  author    = {Krause, Jens-Peter and W{\"u}stneck, Rainer and Seifert, Arndt and Schwenke, Klaus Dieter},
  title     = {Relaxation behaviour of spread films and coalescence stability of o/w emulsions formed by succinylated legumin from faba beans (Vicia faba L.)},
  issn      = {0927-7765},
  year      = {1998},
  language  = {en}
}
@article{KrauseMothesSchwenke1996,
  author    = {Krause, Jens-Peter and Mothes, Ralf and Schwenke, Klaus Dieter},
  title     = {Some physicochemical and interfacial properties of native and acetylated legumin from faba beans (Vicia Faba L.)},
  year      = {1996},
  language  = {en}
}
@article{KrauseBuchheimSchwenke1996,
  author    = {Krause, Jens-Peter and Buchheim, Wolfgang and Schwenke, Klaus Dieter},
  title     = {Ultrastructure of dense-packed oil-in- water emulsions stabilized by globular proteins from faba beans},
  year      = {1996},
  language  = {en}
}