@article{TekkenCostaKropp2013, author = {Tekken, Vera and Costa, Lu{\´i}s F{\´i}l{\´i}pe Carvalho da and Kropp, J{\"u}rgen}, title = {Increasing pressure, declining water and climate change in north-eastern Morocco}, series = {Journal of coastal conservation : planning and management}, volume = {17}, journal = {Journal of coastal conservation : planning and management}, number = {3}, publisher = {Springer}, address = {New York}, issn = {1400-0350}, doi = {10.1007/s11852-013-0234-7}, pages = {379 -- 388}, year = {2013}, abstract = {The coastal stretch of north-eastern Mediterranean Morocco holds vitally important ecological, social, and economic functions. The implementation of large-scale luxury tourism resorts shall push socio-economic development and facilitate the shift from a mainly agrarian to a service economy. Sufficient water availability and intact beaches are among the key requirements for the successful realization of regional development plans. The water situation is already critical, additional water-intense sectors could overstrain the capacity of water resources. Further, coastal erosion caused by sea-level rise is projected. Regional climate change is observable, and must be included in regional water management. Long-term climate trends are assessed for the larger region (Moulouya basin) and for the near-coastal zone at Saidia. The amount of additional water demand is assessed for the large-dimensioned Saidia resort; including the monthly, seasonal and annual tourist per capita water need under inclusion of irrigated golf courses and garden areas. A shift of climate patterns is observed, a lengthening of the dry summer season, and as well a significant decline of annual precipitation. Thus, current water scarcity is mainly human-induced; however, climate change will aggravate the situation. As a consequence, severe environmental damage due to water scarcity is likely and could impinge on the quality of local tourism. The re-adjustment of current management routines is therefore essential. Possible adjustments are discussed and the analysis concludes with management recommendations for innovative regional water management of tourism facilities.}, language = {en} }