@article{YuKoflerHaeusleretal.2001, author = {Yu, Tien-Shin and Kofler, Heike and H{\"a}usler, Rainer E. and Hille, Diana and Fl{\"u}gge, Ulf-Ingo and Zeeman, Samuel C. and Smith, Alison M. and Kossmann, Jens and Lloyd, James R. and Ritte, Gerhard and Steup, Martin and Lue, Wei-Ling and Chen, Jychian and Weber, Andreas P. M.}, title = {The Arabidopsis sex1 mutant is defective in the R1 protein, a general regulator of starch degradation in plants, and not in the chloroplast hexose transporter}, issn = {1040-4651}, year = {2001}, language = {en} } @article{WeithoffWalzGaedke2001, author = {Weithoff, Guntram and Walz, Norbert and Gaedke, Ursula}, title = {The intermediate disturbance hypothesis : species diversity or functional diversity}, year = {2001}, abstract = {Phytoplankton dynamics in a shallow eutrophic lake were investigated over a 3-year period with respect to environmental forces which drive species composition and diversity. Diversity was calculated on the basis of species as well as on the basis of their functional properties (the C-R-S-concept). Stratification and water column mixing had a strong impact on phytoplankton composition. Application of a similarity-diversity model revealed that a high diversity was a transient non-stable state, whereas drastic changes or long-lasting stable environmental conditions are characterized by low diversity. This effect was more pronounced when the diversity was calculated on the basis of the phytoplankton species functional properties. Thus, this functional approach supports the intermediate disturbance hypothesis from field data.}, language = {en} } @article{WagnerKamjunke2001, author = {Wagner, Annekatrin and Kamjunke, Norbert}, title = {Reduction of the filtration rate of Daphnia galeata by dissolved photosynthetic products of edible phytoplankton}, year = {2001}, abstract = {The filtration rate of Daphnia galeata was determined in in situ experiments in Bautzen Reservoir and in laboratory experiments, where daphnids were exposed to filtrates that previously contained either natural phytoplankton or cultured eukaryotic algae (Scenedesmus obliquus or Asterionella formosa), respectively. Individual filtration rate (FR) was measured using fluorescent beads, taking into account ingested beads in the gut only. Compared to heated control treatments (100°C), dissolved compounds released by the nutritious cultured algae during the preconditioning phase or by the natural phytoplankton assemblages from Bautzen Reservoir strongly reduced the filtration rate of D. galeata (down to 60 \%). Heating deactivated these dissolved compounds. A significant correlation was found between primary production measured in situ and the reduction of FR in the filtrate of reservoir water, indicating that extra- cellular products released during photosynthesis triggered the reduction of the filtration rate. The ratio of ingested to collected beads was used to quantify the proportion of food, which was not only collected but passed the mouth of D. galeata. The ratio of ingestion to collection was compared between filtered and unfiltered reservoir water both media identical with respect to the concentration of dissolved compounds, whereas other factors (e. g. food concentration, temperature, filtration rate) were different. The changes in this ratio between filtered and unfiltered reservoir water suggest that D. galeata is capable of a chemosensory control of the ingestion behaviour by detecting external metabolites.}, language = {en} } @article{WackervonElert2001, author = {Wacker, Alexander and von Elert, Eric}, title = {Polyunsaturated fatty acids : evidence for non-substitutable biochemical resources in daphnia galeata}, year = {2001}, abstract = {The factors that determine the efficiency of energy transfer in aquatic food webs have been investigated for many decades. The plant-animal interface is the most variable and least predictable of all levels in the food web. In order to study determinants of food quality in a large lake and to test the recently proposed central importance of the long-chained eicosapentaenoic acid (EPA) at the pelagic producer-grazer interface, we tested the importance of polyunsaturated fatty acids (PUFAs) at the pelagic producer-consumer interface by correlating sestonic food parameters with somatic growth rates of a clone of Daphnia galeata. Daphnia growth rates were obtained from standardized laboratory experiments spanning one season with Daphnia feeding on natural seston from Lake Constance, a large pre-alpine lake. Somatic growth rates were fitted to sestonic parameters by using a saturation function. A moderate amount of variation was explained when the model included the elemental parameters carbon (r2 = 0.6) and nitrogen (r2 = 0.71). A tighter fit was obtained when sestonic phosphorus was incorporated (r2 = 0.86). The nonlinear regression with EPA was relatively weak (r2 = 0.77), whereas the highest degree of variance was explained by three C18-PUFAs. The best (r2 = 0.95), and only significant, correlation of Daphnia's growth was found with the C18-PUFA a-linolenic acid (a-LA; C18:3n-3). This correlation was weakest in late August when C:P values increased to 300, suggesting that mineral and PUFA- limitation of Daphnia's growth changed seasonally. Sestonic phosphorus and some PUFAs showed not only tight correlations with growth, but also with sestonic alpha-LA content. We computed Monte Carlo simulations to test whether the observed effects of alpha-LA on growth could be accounted for by EPA, phosphorus, or one of the two C18-PUFAs, stearidonic acid (C18:4n-3) and linoleic acid (C18:2n-6). With >99\% probability, the correlation of growth with alpha-LA could not be explained by any of these parameters. In order to test for EPA limitation of Daphnia's growth, in parallel with experiments on pure seston, growth was determined on seston supplemented with chemostat-grown, Plimited Stephanodiscus hantzschii, which is rich in EPA. Although supplementation increased the EPA content 80-800x, no significant changes in the nonlinear regression of the growth rates with alpha-LA were found, indicating that growth of Daphnia on pure seston was not EPA limited. This indicates that the two fatty acids, EPA and alpha-LA, were not mutually substitutable biochemical resources and points to different physiological functions of these two PUFAs. These results support the PUFA-limitation hypothesis for sestonic C:P < 300 but are contrary to the hypothesis of a general importance of EPA, since no evidence for EPA limitation was found. It is suggested that the resource ratios of EPA and alpha-LA rather than the absolute concentrations determine which of the two resources is limiting growth.}, language = {en} } @article{VijgenboomVijgenboomTeppneretal.2001, author = {Vijgenboom, E. and Vijgenboom, E. and Teppner, A. W. J. W. and Makower, Alexander and Scheller, Frieder W. and Canters, Gerard W. and Wollenberger, Ursula}, title = {Determination of phenolic compounds using recombinant tyrosinanse from Streptomyces antibioticus}, year = {2001}, language = {en} } @article{vanHunnikGarciaMendoza2001, author = {van Hunnik, E. and Garcia Mendoza, E.}, title = {Identification and localization of a thylakoid-bound carbonic anhydrase from the green algae Tetraedron minimum (Chlorophyta) and Chlamydomonas noctigama (Chlorophyta)}, year = {2001}, abstract = {In order to broaden our understanding of the eukaryotic CO2- concentrating mechanism the occurrence and localization of a thylakoid-asssocaate carbonic anhydrase (EC 4.2.1.1) were studied in the green algae Tetraedron on minimum and Chlamydomonas noctigama. Both algae induce a CO2-concentrating mechanism when grown under limiting CO2 conditions. Using mass- spectrometric measurements of O-18 exchange from doubly labelled CO2, the presence of a thylakoid-associated carbonic anhydrase was confirmed for both species. From purified thylakoid membranes, photosystem I (PSI), photosystem II (PSII) and the light-harvesting complex of the photosynthetic apparatus were isolated by mild detergent gel. The protein fractions were identified by 77 K fluorescence spectroscopy and immunological studies. A polypeptide was found to immunoreact with an antibody raised against thylakoid carbonic anhydrase (CAH3) from Chlamydomonas reinhardtii. It was found that this polypeptide was mainly associated with PSII, although a certain proportion was also connected to light harvesting complex II. This was confirmed by activity measurements of carbonic anhydrase in isolated bands extracted from the mild detergent gel. The thylakoid carbonic anhydrase isolated from T. minimum had an isoelectric point between 5.4 and 4.8. Together the results are consistent with the hypothesis that thylakoid carbonic anhydrase resides within the lumen where it is associated with the PSII complex.}, language = {en} } @article{UkhanovMillsPotteretal.2001, author = {Ukhanov, Kyrill and Mills, S. J. and Potter, Barry V. L. and Walz, Bernd}, title = {InsP3-induced Ca2+ release in permeabilized invertebrate photoreceptors : a link between phototransduction and Ca2+ stores}, year = {2001}, language = {en} } @phdthesis{SimonRosin2001, author = {Simon-Rosin, Ulrike}, title = {Isolation and characterisation of ammonium transporters from the module legumen : lotus japanicus}, pages = {85 S.}, year = {2001}, language = {en} } @article{SigolaevaMarkowerEremenkoetal.2001, author = {Sigolaeva, L. V. and Markower, Alexander and Eremenko, A. V. and Makhaeva, G. F. and Malygin, V. V. and Kurochkin, I. N. and Scheller, Frieder W.}, title = {Bioelectrochemical anaysis of neuropathy targes esterase activity in blood}, year = {2001}, language = {en} } @article{Schneider2001, author = {Schneider, Ingo}, title = {Microbiological and Enzymatic Inverstigations of soils in the Rustenburg Mining Area}, year = {2001}, abstract = {In soils of the Rustenbug Minig Area microorganism concentration and activity of several enzymes (dehydrogenase, phosphatase, protease, amylase, cellulase, xylanase) were determined. First results indicate an increase of heavy metal resistant Microorganisms and a possible inhibition of carbohydrate degrading enzymes.}, language = {en} }